Transcript
from online Conference with:
Holly Hoff on "Identifying and Preventing Eating
Disorders" and Dr. Barton Blinder on "Understanding and
Working Through Your Eating Disorder"
Bob M is the moderator.
BEGINNING
Bob M: Good evening everyone. I'm
Bob McMillan, the moderator. I notice some new people here
tonight...and I want to welcome everyone. As you know, this is
Eating Disorders Awareness Week. We are doing many conferences on
our site this week and you can find the schedule link at the
entrance to the chatrooms when you log on. Our first guest tonight
is Holly Hoff. Holly is the program coordinator for Eating Disorders
Awareness and Prevention Inc. It's a national non-profit group based
in Seattle, Washington. EDAP is dedicated to increasing awareness of
eating disorders in general and also the prevention of them. Good
evening Holly and welcome to the Concerned Counseling website. I'd
like to cover two specific topics that we get questions on all the
time. The first one is prevention of an eating disorder. Is that
possible?
HollyHoff: I'm glad to be here
tonight. Prevention is a main part of our business. Prevention and
early detection are keys to working towards eliminating eating
disorders altogether. We have programs at the elementary, high
school and college levels that are aimed at awareness just for that
reason.
Bob M: So how does one go about
specifically preventing having an eating disorder.
HollyHoff: We feel it's important
for people to have correct information about some of the unlying
causes of eating disorders. It's important to consider social,
family, emotional, and physical elements. Each can lead to an eating
disorder.
Bob M: What is the leading cause to
developing an eating disorder?
HollyHoff: We don't have a definite
answer on that. Research is being done right now. It starts for some
as a result of physical, sexual, or emotional abuse. For others,
it's pressure to be thin. It could be a result of feelings of
inadequacy, depression, and loneliness. Troubled family and personal
relationships can also play into it. One cause we work to fight is
the social ideal of a perfect body, unrealistic images of beauty.
Bob M: I see more people coming in.
We are talking with Holly Hoff, program coordinator for Eating
Disorders Awareness and Prevention, Inc. When do most people start
experiencing an eating disorder? At what age?
HollyHoff:There are two typical ages
of onset. Adolescence and then 18-20 years old. But they can
certainly happen at anytime in a person's life. The earlier periods
tend to be times of major change in a person's life. Change can
often cause stress and eating disorders are often more than just
about food. They can be reactions to difficult times in a person's
life. These are also times when a person's body changes. That's a
scary thing for some teens and unfortunately we're not often taught
to expect or appreciate those changes and growth.
Bob M: I know we have some parents
here tonight and friends of people who may be experiencing or
starting to experience an eating disorder. What are they supposed to
do to help?
HollyHoff: It's important for them
to learn about eating disorders. One way to do that is by calling
our office at 206-382-3587 and we will send them information. It is
also important for these people to find support for themselves
because it can be a difficult experience emotionally...dealing with
someone who has an eating disorder. Express concerns in a calm and
caring way. Encourage the person struggling to take responsibility
for their actions and seek help. You can also be a good role model
about food, weight, and body image issues.
Bob M: Now what do you mean by, be a
good role model?
HollyHoff: Avoid speaking negatively
about their own bodies. Eat a variety of foods and eat in moderation
and exercise for fun rather than strictly out of a sense of
obligation. Avoid concentrating too much on other people's physical
appearance, including size and shape.
Bob M: One other thing I want to add
to that is, try and be non-judgmental and supportive. From talking
with the many visitors on our site with eating disorders, that is
something they really struggle with. They complain that their
friends and relatives constantly criticize them for their eating
disorder, rather than being supportive and helping them find the
help they need. I know one of the visitors here refers to her
boyfriend or husband as the "food cop"...always monitoring
how much she is or isn't eating. So Holly, how does one approach
someone with a suspected eating disorder with their concerns?
HollyHoff: Honesty is important. I
agree, being the "food cop" doesn't work. It forces many
people into secretive eating. That is really counterproductive. Then
they start lying about their situation. Express concerns and caring.
Use statements like "I've noticed", "I see",
"I feel". But remember, the person struggling with an
eating disorder must take responsibility in order to change their
behaviors.
Bob M: Here are some comments from
the audience and then I'll post a few audience questions for Holly
to answer.
Scout: One way of helping prevent
eating disorders, in the thin sense, is do away with the thin models
and use people with normal bodies.
Jo: Bob -- the person struggling
must take responsibility -- very true -- but you aren't speaking to
the fact that these problems were given to us as we were growing up.
When do parents recognize they are doing these things to their
children?
Maigen: My mom doesn't ask me much
about my eating disorder, but when she does, she is bribing me to
stop. One time she offered me a car if I'd stop. How do I explain
that I would stop for her and for myself if I could. She certainly
has no clue and there is no support or help around where I live. Are
there any certain books I could ask her to read? Anything?
HollyHoff: Jo, that's why we are
trying to educate people of all ages, so that parents can help their
children. Young people and adults need to realize their comments and
behaviors affect others. This is what I mean by "parents
modeling healthy attitudes and behaviors." Maigen, I am having
my assistant grab a reading list and I'll get to your question in a
few minutes. One thing that might help is a newsletter we put out.
You can get that by calling our office at 206-382-3587. It costs $15
for student memberships and $25 for the general public and $35 for
professionals. Here are some of the books:
- Surviving an Eating Disorder-Strategies for Family and
Friends-by Judith Brisman
- A Parent's Guide to Eating Disorders: Prevention and Treatment
of Anorexia and Bulimia by Brette Valette.
- And one of your audience members suggested: The Secret
Language of Eating Disorders.
If anyone wants a longer list, we have a 3 page one we can send.
Just call our office.
Champios: Wasted- by Marya
Hornbacher is another one which gives a fairly accurate description
of ed's.
Scout: Also, "The Best Little
girl In the World," fictional work on anorexia.
Spiffs: I was wondering if there
were any online screening tests to help determine what eating
disorder you or someone you know has?
HollyHoff: Most of the online tests
are listed "for your enjoyment only." It really takes a
professional to make that assessment. Here's an 800- number for the
National Screening Project and they are doing screenings this week
all across the nation. 800-969-6642. And people can get more info on
education at our website: http://members.aol.com/edapinc. The other
thing we also tell people is that if you suspect that you, or a
friend or relative has an eating disorder, then that's good enough
reason to talk to a professional psychologist or psychiatrist about
your concerns. Early detection is important for recovery.
PegCoke: What can people without
money do to help a friend with an eating disorder? I can't afford to
make long distance calls, subscribe to newsletters, or buy books.
HollyHoff: That's very difficult
PegCoke. Because really to get professional treatment it takes
either money or insurance, in most instances. You might want to try
and get on medicaid through your local social services' office. We
offer free information for anyone who needs it.
Rachy: What if your ED didn't just
develop? I mean what if you knew what you were doing and MADE it
come. I know that I played with a lot of ideas before anything stuck
in.. I don't even know if I have an ED or if it just a phase.
HollyHoff: The danger in eating
disorders is that people may experiment with the behaviors.
Unfortunately, they can quickly become habit and spiral out of
control. I would encourage you to see a professional about your
situation.
Bob M: We are talking with Holly
Hoff, of Eating Disorders Awareness and Prevention. Dr. Barton
Blinder will be here in about 15 minutes and we'll be discussing the
latest treatments and research on the subject. Here's a few more
audience comments...
Jane: Holly, I admire you for what
you are doing. Somewhere and somehow it has to reach more people
though because if the chain of dysfunction isn't broken it carries
on and people don't seem to know how to be anything other than what
they were brought up as.
Journey: I struggle with body image
a lot! Any helpful ideas on how to work on seeing my body as others
see me?
Bob M: Onto more questions:
Jrains: I understand that even in
the medical profession, there is an ignorance about the severity and
even existence of EDs. Where do you look for good professional help?
HollyHoff: There are organizations
jrains that can recommend eating disorder professionals, people with
expertise in that area. The National Eating Disorders
Organization-NEDO-is one. 918-481-4044. It is important to continue
seeking a qualified professional, if one isn't a good fit, move onto
another.
Bob M: And I want to add here, that
a professional is someone who is a licensed Ph.D. psychologist or
M.D. psychiatrist who specializes in eating disorders...not just
knows about them. It is up to you to interview the doctor. And you
have every right to do that. That's your money (whether cash or
insurance) and health on the line.
HollyHoff: I agree wholeheartedly
Bob. There's another group called ANAD. 847-831-3438.
Bob M: And while I'm thinking about
it...and the money angle...there are university and college research
centers around the country. If money is a concern and you are
serious about treatment, you might want to call around and see if
you can get free, or low cost treatment, by participating in the
program. By the way, Holly's group does not have an 800 number. I
was getting some questions about that.
HollyHoff: I'm not sure what you
mean by the "optimal dose" but would suggest a trial of
Adderall or Desoxyn.
Champios: So what is your best
suggestion for those of us with eating disorders that are working on
getting better on our own?
HollyHoff: That's a very tough
question. You might try support groups in your area. And as Bob
mentioned, I would check on signing up for medicare if you can't
afford treatment. And either NEDO or ANAD can give you the phone
numbers for support groups in your area.
Bob M: Here's an audience suggestion
on that champios...
Maigen: After my parents got
divorced, my high school paid for my therapy. If you have a school
psychologist, it is possible to get counseling therapy. You should
check with your school counselor.
Jo: Bob and Holly -- this is all
very well and true -- but a lot of young people don't get the help
because 1st of all the parents do not let themselves recognize there
is a problem and then many still have an old fashioned view that
psychologists and psychoterhapy are something to be ashamed of. So
they won't seek help.
Liz B: Also a lot of kids and teens
do not tell their parents.
Bob M: That's a good point Liz.
Holly, how does a child, or teen, confide in their parents without
the fear of something "bad" happening to them?
HollyHoff: It's definitely important
to talk to an adult about what you are going through. For teenagers,
getting help for an eating disorder will probably involve their
parents finding out at some point. Without telling, eating disorders
can be life threatening. They need immediate attention.
Bob M:And I have to believe that
most parents care about and love their children. You have to be
realistic and understand that your parents will be concerned, but
hopefully, after maybe the shock, or surprise, or traumatic worry
wears off, they will be supportive and help you get the help you
need. Here's another question Holly:
Katerinalisa: What about for those
who have insurance but have used it up? What can we do? How do we
get treatment after starting, but running out of insurance or money?
HollyHoff: Kat, that is very
difficult. I know that some insurance policies do run out...and if
you sign up for another one, there is at least a one year wait for a
preexisting condition, if they will cover it at all. Again, try what
Bob said. If you qualify, try for medicare or a treatment research
program.
Bob M: Here are a few audience
comments:
UgliestFattest: I make $333 a month
and have no insurance and cannot get medicaid because I am not under
21 or not pregnant plus I am not a US citizen. I am getting therapy
through the local MHMR (Mental Health Mental Retardation) center. I
have a wonderful therapist and I don't pay a penny because they go
by my income and I am supporting myself and putting myself through
college.
Maigen: That is true Holly. My mom
found out, even though I thought that I was hiding it well. I am
glad that she knows. Someone should know, so you don't feel so
alone.
cjan: I am in an eating disorder
support group and see a therapist. One book I found to have some
good self-help advice was "Overcoming Binge Eating" by Dr.
Christopher Fairburn.
Bob M: This is the last question for
Holly. Dr. Barton Blinder will be coming in about 5 minutes. He's a
psychiatrist and eating disorder treatment and research specialist.
If you have any further questions for Holly, now's the time to ask.
cjan: I find that a lot of my binges
and general overeating is stress related. I am trying to find
healthy alternatives to binging. Any suggestions?
HollyHoff: Find an activity you
enjoy. Something to get you away from the food. Walking, reading,
talking to friends. Anything that can keep you and your mind doing
other things. It's good to have someone to talk too in that
situation...for support.
Bob M: Thank you very much Holly. I
think we learned a lot tonight. And the one point I want to make
is...you can't keep your eating disorder a secret if you need
help...and secondly, not dealing with it, doesn't make it go away.
HollyHoff: Thank you Bob and
everyone for having me here tonight. I hope that some of the tips
and resources I have given will be a help.
Bob M: Our next guest is Dr. Barton
Blinder. Dr. Blinder is the Director of the Eating Disorders Program
and Research Studies at the University of California. He is an M.D.
Psychiatrist and has many years of practice in the field as well as
publications to his credit. Good evening Dr. Blinder and welcome to
the Concerned Counseling website. Could you start by filling us in a
bit more about your expertise in dealing with eating disorders?
DrBlinder: I began clinical and
research experience with eating disorders with residency training
over 25 years ago. At the University of Pennsylvania Dept. of
Psychiatry, we began systematic studies of the symptoms, diagnosis,
prognosis, and experimental treatment approaches for anorexia
nervosa. This included the first behavioral approach to eating
disorders and the first careful evaluation of the rituals and
obsessions connected with eating.
Bob M:What kind of research have
you, and are you, involved in?
DrBlinder: In the past several
years, we have completed the first successful trials of an SSRI,
Prozac for the acute treatment, and more recently relapse prevention
for Bulimia Nervosa. We also have accomplished the first brain
imaging studies, PET scans of Bulimia Nervosa, differentiating it
from depression and showing brain pattern similarities to obsessive
compulsive disorder (hyperactivity in caudate nucleus of the mid
brain) which may be involved in food seeking and ritual driven food
related behaviors.
Bob M: From your research and
knowledge, can you tell us, have scientists been able to come up
with "what causes an eating disorder?"
DrBlinder: The causes are of course
multi-determined and complex. There appears to be a moderate genetic
component, certain developmental attachment disturbances which may
effect the regulation of many self systems (mood, activity,
aggression, and eating). Neuro transmitter abnormalities in the
hypothalamus (effecting meal size, satiety, and carbohydrate
craving, abnormalities in the caudate nucleus affecting food seeking
and ritual behaviors). And finally abnormalities in the
gastrointestinal--brain stem circuit which may perpetuate vomiting
behaviors in bulimia nervosa. Certainly psychosocial and
developmental phase (adolescents) may play a promoting role.
Bob M: I want to divide the
treatment research information into two categories. First, we are
interested in knowing what are the latest medications available, or
about to be available for treating eating disorders, and how
effective are they?
DrBlinder: The new generation of
medications will be very specific in targeting the neuro chemicals
(peptides) that initiate, promote, and regulate feeding in the
brain. These include Leptin (hormone with origins in the body fat
signaling the brain), Neuropeptide Y (strong stimulator of feeding),
Orexin (neuro hormone in hypothalamus which strongly stimulates
feeding), and Galinin (neuropeptide which stimulates the eating of
fat). The new medications will block/regulate/modulate these very
specific neurohormones to help in regulation of feeding. Along with
behavioral approaches and nutritional counseling we may also have
laboratory tests to determine the excess or deficiency of these
neuro hormones and thus have a rational approach to treatment for
the first time.
Bob M: And what about the
psychotherapy end of the treatment? Has their been any advances made
in that?
DrBlinder: Guidelines of the
American Psychiatric Association stress the cornerstones of
nutritional rehabilitation, psychotherapy, and medication along with
medical and dental follow-up. Cognitive behavioral psychotherapies
have the strongest evidence of positive outcome; however, family and
psychodynamic therapy is extremely important in younger patients and
where there has been developmental complex psychopathology. Where
there is chronicity, co-morbitity, and severe developmental
complexity, a treatment team should be assembled and the therapeutic
approach conducted at the highest level. This may include brief
medical/psychiatric hospitalization, an initial period of
residential treatment, and a carefully formulated outpatient
treatment plan. Limited treatment approaches are definitely not the
practice standard in these disorders.
Bob M:We are talking with Dr. Barton
Blinder, psychiatrist, Director of the Eating Disorder Program and
Research Studies at the University of California. I'm going to ask
this question and then we'll open the floor to audience questions.
What is the most effective treatment for Anorexia and Bulimia
available today? And can one who has an eating disorder, ever expect
a full recovery?
DrBlinder: About 2/3 of patients
with eating disorders recover in 5 years. However, 10 year follow-up
studies have shown persistence of symptoms and rituals, continued
medical difficulties, and a rate of suicide 10 times higher than
expected for age group. The most effective treatments are those
reviewed in the APA Practice Guidelines and those that have valid
outcome studies. We must continue to emphasize early detection,
proper diagnosis, and the best interventions at each phase of
treatment. Most treatment failures are related to difficulties in
the intensity of each treatment phase.
Bob M: Here are some audience
questions, Dr...
UgliestFattest: Dr. Blinder does it
become harder to recover from an eating disorder the longer you have
it? I am 24 and have had an eating disorder ever since I could
remember, which is about age 9. What is the liklihood of me ever
fully recovering?
DrBlinder: Chronicity (persistance)
of the disorder is a factor that definitely leads to treatment
resistance. In most instances there are coexisting psychiatric
difficulties (depression, OCD, anxiety) and autobiographical complex
factors that need careful psychotherapeutic attention. Often a
period of residential treatment as the first phase of a carefully
sustained treatment plan can be a turning point. Hope should
continue and support and understanding of family and significant
others is critical.
Bob M: Earlier you quoted some
statistics that 2/3 recover in 5 years, but that studies indicate
the symptoms really don't ever completely disappear. With that in
mind, here's the next audience question:
Champios: So the prognosis is
relapse?
DrBlinder: No. About 1/3 continue
some level of symptoms. Relapse occurs in a small percentage, but
the more likely course is either reasonable recovery or chronic
persistence (subtle/low level/openly apparent).
Pumpkin: Dr.Blinder, can you tell us
exactly how an eating disorder is diagnosed? I know that a lot of
people think that sufferers of anorexia have to be extremely
underweight to be diagnosed with that disorder.
DrBlinder: We have been more liberal
with our diagnosis recently (APA DSM IV). Anyone with 15% weight
loss or maintaining level below minimum for height and age is
current criteria. Obsessive ideas and rituals (including body image
disturbance) and unusual food related behaviors are a part of the
picture. The important thing is that the behavior is daily,
unrelenting, and leads to nutritional decline and psychosocial
handicap.
KJ: Information that I am receiving
are things I already know. I know it's dangerous. I want to change,
but can't. Even if I had the miracle cure in a bottle right in front
of me, I wouldn't dare take it in fear of becoming fat. How do I go
about getting rid of this?
DrBlinder: The fear of fat is a
"code word" for a complex set of obsessions about the body
and bodily control. This includes dissatisfaction with self, unusual
body experiences, and pervasive sense of ineffectiveness in self
care. Therefore the fear of fat is not a simple phobia, but a
complicated disturbance of self perceptive regulation that needs
understanding attention, slow building of trust in small steps
(nutritional and psychotherapy), and restoring of hope and morale
for the possibility of another approach to daily living.
cjan: I am a recovering bulimic and
would be interested in more information on relapse prevention. I
went over a year without symptoms of the bulimia and then relapsed a
year ago. I am really worried about relapse.
DrBlinder: We are just completing a
national, multi center study of SSRI (Prozac) in bulimia nervosa
relapse prevention. The data will be analyzed in the next 6 months
and the results available next year. Subjects received medication or
placebo for 1 year, following their initial excellent response to
the medication. The relapse rate was then measured for each group.
Unfortunately, I can't report impressions or results at this time.
Dewdrop: Is drug treatment truly
necessary? It is almost as if you are drugging them to get them to
stop purging, etc. Shouldn't they learn on their own?
DrBlinder: Medication really helps
by reducing carbohydrate craving, meal size, food on the mind,
depression, and obsessional/ritual behaviors. Along with cognitive
behavioral interventions and other psychotherapies, the patients
appear to have a better chance to succeed in self regulation.
Studies showing the effectiveness of psychotherapy alone, I believe,
have limitations in their design and convey the wrong impression of
the seriousness and suffering of this illness.
Boofer: I have found that the need
to purge comes when I feel fear or extreme anger. If I cannot
express these feeling, I tend to purge. Is there a common factor to
these feelings in bulimia?
DrBlinder: Mood-linked eating
disturbance is very common. Triggers are detachment, depression,
anxiety, anger. The way this operates is complex---through mental
images/memories and a complicated connection to the neuro hormones
which stimulate and inhibit feeding. [see the paper: Eating
Disorders in Psychiatric Illness, sited in the CV on my website]
Bob M:and we'll be giving everyone
that address before the end of the chat.
Gloria: Dr., is there anything I can
do to help a co-worker? Many of us worry and care very much about
this person, but don't know the best way to help.
DrBlinder: Sometimes
"gentle" intervention-like methods are helpful involving
friends and family often arranging for the presence of a
professional, if feasible. Giving the person understandable written
information, reference to a personal published memoir or even
websites that are informative. Starting with a physical exam can
often be a less threatening initial pathway to treatment.
Bob M: By the way Gloria, Amy
Medina- who is actually "Something Fishy" will be here
tomorrow night to share her battle with anorexia...which should give
people an insight to what an eating disorder is all about. Her
battle continues to this day. Here's an audience comment re: the
ongoing struggle:
Marge: I was at The Rader Institute
for ED's in L.A. for 3 weeks. It helped, but only for awhile. Now
I'm back where I started, or worse.
Bob M: If I understand what you said
earlier Dr. Blinder, even if you get treatment and have dealt with
your eating disorder successfully for awhile, you really need to
continue on with therapy and monitoring to "keep it under
control"? Am I right about that?
DrBlinder: Absolutely correct---it
is a long, arduous, and sustained process---courage and family
support is crucial.
Dan15: I am a 15 year old male. I
was anorexic for 6 months before I started an out-patient program
just before Christmas. I have been eating very well, but now I am
supposed to add the "BAD FOODS" to what I eat (candy,
cake, cookies, pie, etc.). I tried to do this, but I don't like the
feeling I get when I eat them. I don't feel guilty about eating it.
I don't know what I feel. It is like I don't know how to enjoy it.
Any suggestions?
DrBlinder: Nutritional
rehabilitation is now both a science and an art. You need to work
carefully with the nutritionist to increase food selection in small
steps (food mixing helps, going over previous favorites). The
relationship should be one of teacher-mentor-friend with trust and
honesty. The American Dietetic Association has some very valuable
steps and guidelines for working with a nutritionist in eating
disorder rehabilitation.
Joanne: What do you do when your
sibling rejects you when you engage in purging, refuses to
understand the illness because she believes it is unacceptable and
all in the sufferer's hands to stop?
Bob M: And that goes for not only
those who have an eating disorder, but for those with mental illness
in general. They are rejected by family and friends. What's your
suggestion on dealing with the rejection, the isolation?
DrBlinder: We call it
"stigma"--very common in all psychiatric illnesses.
Sometimes families are judgmental, rejecting, critical, and
withdrawing. They must be forgiven ultimately. Then educated slowly,
gently, about the realities of the suffering and the difficulties
with free choice of control in these illnesses. Family therapy helps
and should be a part of all intensive treatment efforts. Putting the
family in touch with NAMI and other family support groups can be
helpful.
Bob M: I know that time is moving
on. One thing I want to touch on is your research programs. Can
anyone with an eating disorder enroll in your research programs. If
so, how? And do they get free, effective treatment out of it?
DrBlinder: The research programs
vary with specific enrollment criteria, exclusion criteria and time
limits. In general, some continued treatment is funded, but often
this is very limited, unfortunately.
Champios: Is residential or
in-patient treatment your recommendation for most patients? I'm a
bulimic that is working on recovery without the help of therapists
or counselors and wanted to know your opinion.
DrBlinder: Residential treatment is
only necessary as the first phase of an intensive treatment attempt
where other treatments have failed, or chronicity, psychiatric
co-morbidity, medical complications and complex developmental
factors work against any reasonable chance for success of an
outpatient approach.
Donnna: Dr, is the drug, Remeron,
known to help with ED's? I've been suffering with both for 25 years
and I am very tired of the illness. What can I do?
DrBlinder: I know of no published
studies involving Remeron (mitrapazine) in eating disorders.
Jessa: Can I train my children not
to eat to comfort themselves?
DrBlinder: Children derive
satisfaction from many social, game, and educational activities.
Differential reinforcement of these other activities can be done
tactfully and gently, giving children alternatives to eating. Peer
influence is important in determining eating choices and behavior of
children. It might be useful to find a friend with better habits and
invite them over.
Donnna: How can you begin to unlearn
the behaviors of bulimia when they have become an automated response
to almost any situation?
DrBlinder: I know of no published
studies involving Remeron (mitrapazine) in eating disorders.
Maigen: I'm 16 and have recently
been put on Prozac for bulimia. I didn't like the side effects and I
stopped taking it. Are there any other effective drugs that you know
of in the treatment of bulimia, that don't have the side effects
that could interfere with my "daily female teenage life?"
DrBlinder: Any of the other SSRI's
(Zoloft, Paxil, Luvox) might under careful supervision be tried. If
the side effects are related to serotonin they are likely to recur,
unfortunately. The new generation of medication in the next 2-3
years may hold promise for bulimia and ultimately replace the
SSRI's. Some of our early studies involved norpramine which was
found to be effective, but has its own side effects including
cardiovascular dangers, which can be worsened by low potassium from
purging. Consult an informed psychiatrist for further options. Bob
Bob M: Would you like to give us
your website address Dr.?
DrBlinder: http://www.ltspeed.com/bjblinder
Bob M: I know it's late. Thank you
very much for coming tonight and staying with us. We'll be posting
transcripts by the weekend. Tomorrow night, as I said, Amy Medina
"Something Fishy" will be here to share her story. That's
at 6 p.m. Pacific, 8 CST, 9 EST.
DrBlinder: Thank you, it was my
pleasure and privilege.
Bob M: Good Night.
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